Thymol Sugar Type is a tailored form of thymol that is blended with sugar molecules, producing a sweet fragrance with subtle thyme nuances. It is widely used in the food and beverage industry as a flavoring agent, offering a combination of sweetness and herbal character.
25 kg, 100 kg, 180 kg
Pharmaceuticals,Animal Feed , Flavor , Fragrance
Property | Details |
| Category | Aroma |
| Molecular Formula | C10H14O |
| Product Type (Natural/Synthetic) | Synthetic |
| Haz/Non Haz | Haz |
| Industry | Flavor |
| Color/Appearance | Colorless to white crystals |
| Solubility | Soluble in equal volume of ethanol |
| Appreance | Crystals |
| Melting Range | 480C – 520C |
| Non Volatile Residue | NMT 0.05% |
| GC Analysis | 99.0% Minimum |
| Storage | Store in cool, dry and dark place, Away from direct sunlight. |
Thymol Sugar Type is a specialized formulation where thymol is combined with sugar molecules, delivering a sweet aroma with subtle thyme undertones. It is widely appreciated in the food and beverage industry for its dual role as a flavor enhancer and sweetening agent.